File, buff and cleanse the nails before application. Use the included nail cleanser pads to remove dust and oils, ensuring the nail surface is clean and free from residue.
Shake the bottle well before use. Apply a thin first coat, sealing the free edge of the nail, and cure under a Le Mini Macaron LED lamp. Apply a second thin coat, seal the free edge again and cure once more.
To remove, file the top layer and wrap each nail with a removal wrap. Leave on for 15 minutes, then gently remove the softened gel and buff the nails smooth.
For an extra glossy finish, apply a Le Mini Macaron Top Coat. Regular use of cuticle oil and moisturiser is recommended to help care for the nails and surrounding skin.